Casanova Pizzeria to reopen pizza place in Boise, ID – boisedev.com

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Casanova Pizzeria last dished out pies on Valentine’s Day in 2015. Now, half a decade later, owners hope to make their triumphant return. Owner Dan Guild installed a brick oven in a former convenience store on Vista Ave. at Kootenai St. in 2005. It quickly built up a loyal Bench-and-beyond following over the next decade. […]

Roebuck Pizza says pizza-making all in the yeast; try Ludlow Liquors’ Sicilian-style – WLS-TV

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CHICAGO (WLS) — There is no shortage of pizza joints in Chicago, but it seems like every month or so, an exciting new option becomes available. Part of this is due to cooks getting creative and breaking out of the usual tavern-style or deep-dish Chicago has always embraced. These days, there’s Sicilian, artisan, neo-Neapolitan and […]

Behind the Scenes of Impeachment: Crammed Offices, Late Nights, Cold Pizza – The New York Times

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WASHINGTON — Far from any television camera and a half world away from Ukraine, a few dozen Democratic staff aides, lawyers and House members are grinding away this weekend in a loose clump of Capitol Hill offices, the beating heart of the impeachment operation against President Trump. In cramped spaces in the Rayburn and Longworth […]

For a quick take on pizza at home, use Indian flatbread – Canton Repository

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By AMERICA’S TEST KITCHEN Sunday Dec 8, 2019 at 12:01 AM Naan is an Indian flatbread with a chewy texture and a puffed, slightly charred crust. Brushing the baking sheet with olive oil and then baking the naan on the lowest rack in a 400 F oven gives it a crispy texture-just like pizza crust. This recipe can be doubled. […]